Holiday TO-GO

Chef-Prepared Holiday Feast, Fully Cooked and Ready-to-Serve with Your Choice of Honey-Glazed Ham or Prime Rib

Choose your Specialty Main Course

• Maple-Dijon Honey-Glazed Ham with Pineapple
  OR
  
• Slow-Roasted Prime Rib with Au Jus and Creamy Horseradish
  
  

Sides

• Tomato Bisque Soup with Side of Herbed Croutons

• Virgin Holiday Eggnog

• Baby Lettuce Salad with Julienne Tri-Color Peppers, Candied Walnuts, Feta Cheese, Raspberry Vinaigrette

• Boursin Whipped Mashed Potatoes

• Pasta Primavera with Sundried Tomatoes, Spinach & Ratatouille Vegetables

• Haricot Vert Green Beans, Almandine with Roasted Shallot Butter

• Spiced Rum Pineapple Relish

• Dinner Rolls

Dessert

• Holiday Yule Log Cake